Yrjö H. Roos

Researcher Next ID · RN-008455

Researcher · Agricultural and Biological Sciences

Cork, Ireland

Not currently recruitingFunding unknown

Research interests

Agricultural and Biological Sciences

Medicine

Microencapsulation and Drying Processes

Proteins in Food Systems

Agricultural safety and regulations

Occupational exposure and asthma

Polysaccharides Composition and Applications

Use and application of gelatin as potential biodegradable packaging materials for food products
International Journal of Biological Macromolecules · 2014 · 10.1016/j.ijbiomac.2014.04.027
Effect of various polyols and polyol contents on physical and mechanical properties of potato starch-based films
Carbohydrate Polymers · 2006 · 10.1016/j.carbpol.2006.05.019
Melting and glass transitions of low molecular weight carbohydrates
Carbohydrate Research · 1993 · 10.1016/0008-6215(93)87004-c
Plasticizing Effect of Water on Thermal Behavior and Crystallization of Amorphous Food Models
Journal of Food Science · 1991 · 10.1111/j.1365-2621.1991.tb07970.x
Phase Transitions of Mixtures of Amorphous Polysaccharides and Sugars
Biotechnology Progress · 1991 · 10.1021/bp00007a008

No projects listed.