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Harjinder Singh
Researcher Next ID · RN-008529
Researcher · Agricultural and Biological Sciences
Palmerston North, New Zealand
Not currently recruitingFunding unknown
- Works count
- 567
- Citation count
- 32,061
- H-index
- 100
- i10-index
- 403
Research interests
Agricultural and Biological Sciences
Biochemistry, Genetics and Molecular Biology
Nursing
Proteins in Food Systems
Microencapsulation and Drying Processes
Protein Hydrolysis and Bioactive Peptides
Food composition and properties
Polysaccharides Composition and Applications
Publications
Structuring food emulsions in the gastrointestinal tract to modify lipid digestion
Progress in Lipid Research · 2008 · https://doi.org/10.1016/j.plipres.2008.12.001
Recent advances in microencapsulation of probiotics for industrial applications and targeted delivery
Trends in Food Science & Technology · 2007 · https://doi.org/10.1016/j.tifs.2007.01.004
Formation and physical properties of acid milk gels: a review
Food Research International · 1997 · https://doi.org/10.1016/s0963-9969(98)00015-5
Current projects
No projects listed.