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Costas G. Βiliaderis

Researcher Next ID · RN-009777

Researcher · Nursing

Aristotle University of Thessaloniki

, Greece

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Not currently recruitingFunding unknown
Works count
316
Citation count
25,602
H-index
92
i10-index
252

Research interests

Nursing
Agricultural and Biological Sciences
Food composition and properties
Polysaccharides Composition and Applications
Proteins in Food Systems
Polysaccharides and Plant Cell Walls
Microencapsulation and Drying Processes

Publications

  • Molecular aspects of cereal β-glucan functionality: Physical properties, technological applications and physiological effects

    Journal of Cereal Science · 2007 · 10.1016/j.jcs.2007.05.003

  • Effects of hydrocolloids on dough rheology and bread quality parameters in gluten-free formulations

    Journal of Food Engineering · 2006 · 10.1016/j.jfoodeng.2006.03.032

  • Cereal arabinoxylans: advances in structure and physicochemical properties

    Carbohydrate Polymers · 1995 · 10.1016/0144-8617(95)00077-1

  • Thermal characterization of rice starches: a polymeric approach to phase transitions of granular starch

    Journal of Agricultural and Food Chemistry · 1986 · 10.1021/jf00067a002

  • STARCH GELATINIZATION PHENOMENA STUDIED BY DIFFERENTIAL SCANNING CALORIMETRY

    Journal of Food Science · 1980 · 10.1111/j.1365-2621.1980.tb07586.x

Current projects

    No projects listed.