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Not currently recruitingFunding unknown
- Works count
- 583
- Citation count
- 19,996
- H-index
- 75
- i10-index
- 343
Research interests
Nursing
Medicine
Agricultural and Biological Sciences
Food composition and properties
Microbial Metabolites in Food Biotechnology
Phytochemicals and Antioxidant Activities
Proteins in Food Systems
Polysaccharides Composition and Applications
Publications
Non‐thermal technologies and its current and future application in the food industry: a review
International Journal of Food Science & Technology · 2018 · 10.1111/ijfs.13903
The potential use of cereal (1→3,1→4)-β-d-glucans as functional food ingredients
Journal of Cereal Science · 2005 · 10.1016/j.jcs.2005.01.002
Dietary fibre, glycaemic response, and diabetes
Molecular Nutrition & Food Research · 2005 · 10.1002/mnfr.200500025
Nutritional and Physicochemical Characteristics of Dietary Fiber Enriched Pasta
Journal of Agricultural and Food Chemistry · 2001 · 10.1021/jf0106953
Current projects
No projects listed.