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Souhail Besbes

Researcher Next ID · RN-015087

Researcher · Agricultural and Biological Sciences

University of Sfax

, Tunisia

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Not currently recruitingFunding unknown
Works count
234
Citation count
11,100
H-index
50
i10-index
134

Research interests

Agricultural and Biological Sciences
Nursing
Date Palm Research Studies
Proteins in Food Systems
Polysaccharides Composition and Applications
Food composition and properties
Botanical Research and Applications

Publications

  • Chemical composition and functional properties of Ulva lactuca seaweed collected in Tunisia

    Food Chemistry · 2011 · 10.1016/j.foodchem.2011.03.114

  • Lwt-Food Science And Technology

    Journal · 2011

  • Dietary fibre and fibre-rich by-products of food processing: Characterisation, technological functionality and commercial applications: A review

    Food Chemistry · 2010 · 10.1016/j.foodchem.2010.06.077

  • Nigella sativa L.: Chemical composition and physicochemical characteristics of lipid fraction

    Food Chemistry · 2006 · 10.1016/j.foodchem.2006.02.022

  • Date seeds: chemical composition and characteristic profiles of the lipid fraction

    Food Chemistry · 2003 · 10.1016/s0308-8146(03)00281-4

Current projects

    No projects listed.