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Emmanuel Ohene Afoakwa
Researcher Next ID · RN-017945
Researcher · Agricultural and Biological Sciences
, Ghana
Not currently recruitingFunding unknown
- Works count
- 175
- Citation count
- 6,216
- H-index
- 36
- i10-index
- 74
Research interests
Agricultural and Biological Sciences
Nursing
Food Chemistry and Fat Analysis
Food composition and properties
Proteins in Food Systems
Polysaccharides Composition and Applications
Cocoa and Sweet Potato Agronomy
Publications
Factors influencing quality variation in cocoa (Theobroma cacao) bean flavour profile — A review
Food Research International · 2016 · 10.1016/j.foodres.2016.01.012
Flavor Formation and Character in Cocoa and Chocolate: A Critical Review
Critical Reviews in Food Science and Nutrition · 2008 · 10.1080/10408390701719272
Factors influencing rheological and textural qualities in chocolate – a review
Trends in Food Science & Technology · 2007 · 10.1016/j.tifs.2007.02.002
Current projects
No projects listed.