Rosa M. Lamuela‐Raventós

Research interests

Publications

• The Chemistry Behind the Folin–Ciocalteu Method for the Estimation of (Poly)phenol Content in Food: Total Phenolic Intake in a Mediterranean Dietary Pattern

  Journal of Agricultural and Food Chemistry · 2023 · https://doi.org/10.1021/acs.jafc.3c04022

• Primary Prevention of Cardiovascular Disease with a Mediterranean Diet Supplemented with Extra-Virgin Olive Oil or Nuts

  New England Journal of Medicine · 2018 · https://doi.org/10.1056/nejmoa1800389

• Cohort Profile: Design and methods of the PREDIMED-Plus randomized trial

  International Journal of Epidemiology · 2018 · https://doi.org/10.1093/ije/dyy225

• Retraction and Republication: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet. N Engl J Med 2013;368:1279-90.

  New England Journal of Medicine · 2018 · https://doi.org/10.1056/nejmc1806491

• Dietary patterns and the risk of obesity, type 2 diabetes mellitus, cardiovascular diseases, asthma, and neurodegenerative diseases

  Critical Reviews in Food Science and Nutrition · 2016 · https://doi.org/10.1080/10408398.2016.1158690

• A comprehensive meta‐analysis on dietary flavonoid and lignan intake and cancer risk: Level of evidence and limitations

  Molecular Nutrition & Food Research · 2016 · https://doi.org/10.1002/mnfr.201600930

• A provegetarian food pattern and reduction in total mortality in the Prevención con Dieta Mediterránea (PREDIMED) study

  American Journal of Clinical Nutrition · 2014 · https://doi.org/10.3945/ajcn.113.071431

• Inverse association between habitual polyphenol intake and incidence of cardiovascular events in the PREDIMED study

  Nutrition Metabolism and Cardiovascular Diseases · 2014 · https://doi.org/10.1016/j.numecd.2013.12.014

• Olive oil intake and risk of cardiovascular disease and mortality in the PREDIMED Study

  BMC Medicine · 2014 · https://doi.org/10.1186/1741-7015-12-78

• A comprehensive study on the phenolic profile of widely used culinary herbs and spices: Rosemary, thyme, oregano, cinnamon, cumin and bay

  Food Chemistry · 2014 · https://doi.org/10.1016/j.foodchem.2013.12.106

• Prevention of Diabetes With Mediterranean Diets

  Annals of Internal Medicine · 2014 · https://doi.org/10.7326/m13-1725

• RETRACTED: Primary Prevention of Cardiovascular Disease with a Mediterranean Diet

  New England Journal of Medicine · 2013 · https://doi.org/10.1056/nejmoa1200303

• The Antioxidant Activity of Coumarins and Flavonoids

  Mini-Reviews in Medicinal Chemistry · 2013 · https://doi.org/10.2174/138955713804999775

• Mediterranean dietary pattern and depression: the PREDIMED randomized trial

  BMC Medicine · 2013 · https://doi.org/10.1186/1741-7015-11-208

• A 14-Item Mediterranean Diet Assessment Tool and Obesity Indexes among High-Risk Subjects: The PREDIMED Trial

  PLoS ONE · 2012 · https://doi.org/10.1371/journal.pone.0043134

• Wine, Beer, Alcohol and Polyphenols on Cardiovascular Disease and Cancer

  Nutrients · 2012 · https://doi.org/10.3390/nu4070759

• Polyphenol-Rich Foods in the Mediterranean Diet are Associated with Better Cognitive Function in Elderly Subjects at High Cardiovascular Risk

  Journal of Alzheimer s Disease · 2012 · https://doi.org/10.3233/jad-2012-111799

• A Short Screener Is Valid for Assessing Mediterranean Diet Adherence among Older Spanish Men and Women

  Journal of Nutrition · 2011 · https://doi.org/10.3945/jn.110.135566

• Cohort Profile: Design and methods of the PREDIMED study

  International Journal of Epidemiology · 2010 · 10.1093/ije/dyq250

• Effect of a Mediterranean Diet Supplemented With Nuts on Metabolic Syndrome Status

  Archives of Internal Medicine · 2008 · https://doi.org/10.1001/archinte.168.22.2449

• Anthocyanins in aged blueberry-fed rats are found centrally and may enhance memory

  Nutritional Neuroscience · 2005 · https://doi.org/10.1080/10284150500078117

• An industrial approach in the search of natural antioxidants from vegetable and fruit wastes

  Food Chemistry · 2005 · https://doi.org/10.1016/j.foodchem.2005.03.033

• Liquid chromatographic/electrospray ionization tandem mass spectrometric study of the phenolic composition of cocoa (Theobroma cacao)

  Journal of Mass Spectrometry · 2003 · https://doi.org/10.1002/jms.395

• Isoflavones, lignans and stilbenes - origins, metabolism and potential importance to human health

  Journal of the Science of Food and Agriculture · 2000 · https://doi.org/10.1002/(sici)1097-0010(20000515)80:7<1044::aid-jsfa586>3.0.co;2-n

• [14] Analysis of total phenols and other oxidation substrates and antioxidants by means of folin-ciocalteu reagent

  Methods in enzymology on CD-ROM/Methods in enzymology · 1999 · https://doi.org/10.1016/s0076-6879(99)99017-1

Current projects

No projects listed.