Rudolf Krska

Research interests

Publications

• Validation of an LC-MS/MS-based dilute-and-shoot approach for the quantification of > 500 mycotoxins and other secondary metabolites in food crops: challenges and solutions

  Analytical and Bioanalytical Chemistry · 2020 · 10.1007/s00216-020-02489-9

• Worldwide contamination of food-crops with mycotoxins: Validity of the widely cited ‘FAO estimate’ of 25%

  Critical Reviews in Food Science and Nutrition · 2019 · https://doi.org/10.1080/10408398.2019.1658570

• Mycotoxin contamination of foods in Southern Africa: A 10-year review (2007–2016)

  Critical Reviews in Food Science and Nutrition · 2017 · 10.1080/10408398.2017.1357003

• Co-Occurrence of Regulated, Masked and Emerging Mycotoxins and Secondary Metabolites in Finished Feed and Maize—An Extensive Survey

  Toxins · 2016 · 10.3390/toxins8120363

• Liquid chromatography-mass spectrometry for the determination of chemical contaminants in food

  TrAC Trends in Analytical Chemistry · 2014 · 10.1016/j.trac.2014.04.005

• Optimization and validation of a quantitative liquid chromatography–tandem mass spectrometric method covering 295 bacterial and fungal metabolites including all regulated mycotoxins in four model food matrices

  Journal of Chromatography A · 2014 · 10.1016/j.chroma.2014.08.037

• New tricks of an old enemy: isolates of F usarium graminearum produce a type A trichothecene mycotoxin

  Environmental Microbiology · 2014 · 10.1111/1462-2920.12718

• Deoxynivalenol and other selected Fusarium toxins in Swedish oats — Occurrence and correlation to specific Fusarium species

  International Journal of Food Microbiology · 2013 · 10.1016/j.ijfoodmicro.2013.06.026

• New insights into the human metabolism of the Fusarium mycotoxins deoxynivalenol and zearalenone

  Toxicology Letters · 2013 · 10.1016/j.toxlet.2013.04.012

• Multi-Mycotoxin Screening Reveals the Occurrence of 139 Different Secondary Metabolites in Feed and Feed Ingredients

  Toxins · 2013 · 10.3390/toxins5030504

• Determination of multi-mycotoxin occurrence in cereals, nuts and their products in Cameroon by liquid chromatography tandem mass spectrometry (LC-MS/MS)

  Food Control · 2012 · 10.1016/j.foodcont.2012.10.006

• Quantitation of Mycotoxins in Food and Feed from Burkina Faso and Mozambique Using a Modern LC-MS/MS Multitoxin Method

  Journal of Agricultural and Food Chemistry · 2012 · 10.1021/jf302003n

• Hydrolytic fate of deoxynivalenol-3-glucoside during digestion

  Toxicology Letters · 2011 · 10.1016/j.toxlet.2011.08.006

• Identification and profiling of volatile metabolites of the biocontrol fungus Trichoderma atroviride by HS-SPME-GC-MS

  Journal of Microbiological Methods · 2010 · 10.1016/j.mimet.2010.03.011

• Application of an LC–MS/MS based multi-mycotoxin method for the semi-quantitative determination of mycotoxins occurring in different types of food infected by moulds

  Food Chemistry · 2009 · 10.1016/j.foodchem.2009.07.042

• Formation, determination and significance of masked and other conjugated mycotoxins

  Analytical and Bioanalytical Chemistry · 2009 · 10.1007/s00216-009-2874-x

• Mycotoxin analysis: An update

  Food Additives & Contaminants Part A · 2008 · 10.1080/02652030701765723

• A liquid chromatography/tandem mass spectrometric multi-mycotoxin method for the quantification of 87 analytes and its application to semi-quantitative screening of moldy food samples

  Analytical and Bioanalytical Chemistry · 2007 · 10.1007/s00216-007-1542-2

• Development and validation of a liquid chromatography/tandem mass spectrometric method for the determination of 39 mycotoxins in wheat and maize

  Rapid Communications in Mass Spectrometry · 2006 · https://doi.org/10.1002/rcm.2640

• Masked Mycotoxins: Determination of a Deoxynivalenol Glucoside in Artificially and Naturally Contaminated Wheat by Liquid Chromatography−Tandem Mass Spectrometry

  Journal of Agricultural and Food Chemistry · 2005 · 10.1021/jf047798g

• The Ability to Detoxify the Mycotoxin Deoxynivalenol Colocalizes With a Major Quantitative Trait Locus for Fusarium Head Blight Resistance in Wheat

  Molecular Plant-Microbe Interactions · 2005 · 10.1094/mpmi-18-1318

• Rapid simultaneous determination of major type A- and B-trichothecenes as well as zearalenone in maize by high performance liquid chromatography–tandem mass spectrometry

  Journal of Chromatography A · 2004 · 10.1016/j.chroma.2004.11.011

• Detoxification of the Fusarium Mycotoxin Deoxynivalenol by a UDP-glucosyltransferase from Arabidopsis thaliana

  Journal of Biological Chemistry · 2003 · 10.1074/jbc.m307552200

• Structural characterization of metabolites after the microbial degradation of type A trichothecenes by the bacterial strain BBSH 797

  Food Additives & Contaminants · 2002 · 10.1080/02652030110091154

• The state-of-the-art in the analysis of type-A and -B trichothecene mycotoxins in cereals

  Fresenius Journal of Analytical Chemistry · 2001 · 10.1007/s002160100992

Current projects

No projects listed.