- Works count
- 1,682
- Citation count
- 39,054
- H-index
- 96
- i10-index
- 666
Research interests
Publications
Triply periodic minimal surface (TPMS) porous structures: from multi-scale design, precise additive manufacturing to multidisciplinary applications
International Journal of Extreme Manufacturing · 2022 · https://doi.org/10.1088/2631-7990/ac5be6
A Review of 3D Printing Technologies for Soft Polymer Materials
Advanced Functional Materials · 2020 · https://doi.org/10.1002/adfm.202000187
Application of Deep Learning in Food: A Review
Comprehensive Reviews in Food Science and Food Safety · 2019 · https://doi.org/10.1111/1541-4337.12492
Development of 3D bioprinting: From printing methods to biomedical applications
Asian Journal of Pharmaceutical Sciences · 2019 · https://doi.org/10.1016/j.ajps.2019.11.003
Pembrolizumab versus chemotherapy for previously untreated, PD-L1-expressing, locally advanced or metastatic non-small-cell lung cancer (KEYNOTE-042): a randomised, open-label, controlled, phase 3 trial
The Lancet · 2019 · https://doi.org/10.1016/s0140-6736(18)32409-7
Osimertinib or Platinum–Pemetrexed in EGFR T790M–Positive Lung Cancer
New England Journal of Medicine · 2016 · https://doi.org/10.1056/nejmoa1612674
Research on the printability of hydrogels in 3D bioprinting
Scientific Reports · 2016 · https://doi.org/10.1038/srep29977
Coaxial nozzle-assisted 3D bioprinting with built-in microchannels for nutrients delivery
Biomaterials · 2015 · https://doi.org/10.1016/j.biomaterials.2015.05.031
Application of long-wave near infrared hyperspectral imaging for measurement of color distribution in salmon fillet
Innovative Food Science & Emerging Technologies · 2012 · https://doi.org/10.1016/j.ifset.2012.08.003
Study on infrared spectroscopy technique for fast measurement of protein content in milk powder based on LS-SVM
Journal of Food Engineering · 2007 · https://doi.org/10.1016/j.jfoodeng.2007.04.031
New Delay-Dependent Stability Criteria for Neural Networks With Time-Varying Delay
IEEE Transactions on Neural Networks · 2007 · https://doi.org/10.1109/tnn.2006.888373
Theory and application of near infrared reflectance spectroscopy in determination of food quality
Trends in Food Science & Technology · 2006 · https://doi.org/10.1016/j.tifs.2006.09.003
Current projects
No projects listed.