- Works count
- 684
- Citation count
- 52,562
- H-index
- 104
- i10-index
- 334
Research interests
Publications
Endovascular Treatment for Stroke Due to Occlusion of Medium or Distal Vessels
New England Journal of Medicine · 2025 · https://doi.org/10.1056/nejmoa2408954
Intravenous Thrombolysis in Patients With Ischemic Stroke and Recent Ingestion of Direct Oral Anticoagulants
JAMA Neurology · 2023 · https://doi.org/10.1001/jamaneurol.2022.4782
Global Burden of Stroke
Seminars in Neurology · 2018 · https://doi.org/10.1055/s-0038-1649503
A Trial of Sugar-free or Sugar-Sweetened Beverages and Body Weight in Children
New England Journal of Medicine · 2012 · https://doi.org/10.1056/nejmoa1203034
Copeptin: A novel, independent prognostic marker in patients with ischemic stroke
Annals of Neurology · 2009 · https://doi.org/10.1002/ana.21783
Effect of 3-year folic acid supplementation on cognitive function in older adults in the FACIT trial: a randomised, double blind, controlled trial
The Lancet · 2007 · https://doi.org/10.1016/s0140-6736(07)60109-3
Conversion of α-linolenic acid in humans is influenced by the absolute amounts of α-linolenic acid and linoleic acid in the diet and not by their ratio
American Journal of Clinical Nutrition · 2006 · 10.1093/ajcn/84.1.44
Trans Fatty Acids and Cardiovascular Disease
New England Journal of Medicine · 2006 · https://doi.org/10.1056/nejmra054035
Effect of Fish Oil on Heart Rate in Humans
Circulation · 2005 · 10.1161/circulationaha.105.556886
Diet, nutrition and the prevention of hypertension and cardiovascular diseases
Public Health Nutrition · 2004 · 10.1079/phn2003587
Efficacy and Safety of Plant Stanols and Sterols in the Management of Blood Cholesterol Levels
Mayo Clinic Proceedings · 2003 · https://doi.org/10.4065/78.8.965
Chlorogenic Acid, Quercetin-3-Rutinoside and Black Tea Phenols Are Extensively Metabolized in Humans
Journal of Nutrition · 2003 · 10.1093/jn/133.6.1806
Effects of dietary fatty acids and carbohydrates on the ratio of serum total to HDL cholesterol and on serum lipids and apolipoproteins: a meta-analysis of 60 controlled trials
American Journal of Clinical Nutrition · 2003 · https://doi.org/10.1093/ajcn/77.5.1146
Randomized clinical trials on the effects of dietary fat and carbohydrate on plasma lipoproteins and cardiovascular disease
The American Journal of Medicine · 2002 · 10.1016/s0002-9343(01)00987-1
Chlorogenic Acid and Caffeic Acid Are Absorbed in Humans
Journal of Nutrition · 2001 · https://doi.org/10.1093/jn/131.1.66
Dietary Flavonoids: Intake, Health Effects and Bioavailability
Food and Chemical Toxicology · 1999 · https://doi.org/10.1016/s0278-6915(99)00079-4
The sugar moiety is a major determinant of the absorption of dietary flavonoid glycosides in man
Free Radical Research · 1999 · 10.1080/10715769900301141
Trans Fatty Acids and Coronary Heart Disease
New England Journal of Medicine · 1999 · https://doi.org/10.1056/nejm199906243402511
Kinetics of the incorporation of dietary fatty acids into serum cholesteryl esters, erythrocyte membranes, and adipose tissue: an 18-month controlled study
Journal of Lipid Research · 1997 · https://doi.org/10.1016/s0022-2275(20)37132-7
Relative bioavailability of the antioxidant flavonoid quercetin from various foods in man
FEBS Letters · 1997 · https://doi.org/10.1016/s0014-5793(97)01367-7
Absorption and disposition kinetics of the dietary antioxidant quercetin in man
Free Radical Biology and Medicine · 1996 · 10.1016/0891-5849(96)00129-3
Dietary antioxidant flavonoids and risk of coronary heart disease: the Zutphen Elderly Study
The Lancet · 1993 · https://doi.org/10.1016/0140-6736(93)92876-u
Intake of potentially anticarcinogenic flavonoids and their determinants in adults in the Netherlands
Nutrition and Cancer · 1993 · https://doi.org/10.1080/01635589309514267
Content of potentially anticarcinogenic flavonoids of 28 vegetables and 9 fruits commonly consumed in the Netherlands
Journal of Agricultural and Food Chemistry · 1992 · https://doi.org/10.1021/jf00024a011
Effect of dietary fatty acids on serum lipids and lipoproteins. A meta-analysis of 27 trials.
Arteriosclerosis and Thrombosis A Journal of Vascular Biology · 1992 · https://doi.org/10.1161/01.atv.12.8.911
Effect of Dietary trans Fatty Acids on High-Density and Low-Density Lipoprotein Cholesterol Levels in Healthy Subjects
New England Journal of Medicine · 1990 · https://doi.org/10.1056/nejm199008163230703
Effect of a Diet Enriched with Monounsaturated or Polyunsaturated Fatty Acids on Levels of Low-Density and High-Density Lipoprotein Cholesterol in Healthy Women and Men
New England Journal of Medicine · 1989 · 10.1056/nejm198908173210705
Current projects
No projects listed.