Xiangbing Mao

Research interests

Publications

• Sodium acetate, propionate, and butyrate reduce fat accumulation in mice via modulating appetite and relevant genes

  Nutrition · 2021 · 10.1016/j.nut.2021.111198

• Comparisons of the micronization, steam explosion, and gamma irradiation treatment on chemical composition, structure, physicochemical properties, and in vitro digestibility of dietary fiber from soybean hulls

  Food Chemistry · 2021 · 10.1016/j.foodchem.2021.130618

• Tannic acid prevents post-weaning diarrhea by improving intestinal barrier integrity and function in weaned piglets

  Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology · 2020 · 10.1186/s40104-020-00496-5

• Short chain fatty acids could prevent fat deposition in pigs via regulating related hormones and genes

  Food & Function · 2020 · 10.1039/c9fo02585e

• The Bidirectional Interactions between Resveratrol and Gut Microbiota: An Insight into Oxidative Stress and Inflammatory Bowel Disease Therapy

  BioMed Research International · 2019 · 10.1155/2019/5403761

• Gastric infusion of short-chain fatty acids can improve intestinal barrier function in weaned piglets

  Genes & Nutrition · 2019 · 10.1186/s12263-019-0626-x

• Effects of soluble and insoluble dietary fiber supplementation on growth performance, nutrient digestibility, intestinal microbe and barrier function in weaning piglet

  Animal Feed Science and Technology · 2019 · 10.1016/j.anifeedsci.2019.114335

• Isoleucine Plays an Important Role for Maintaining Immune Function

  Current Protein and Peptide Science · 2019 · 10.2174/1389203720666190305163135

• Benzoic Acid Used as Food and Feed Additives Can Regulate Gut Functions

  BioMed Research International · 2019 · 10.1155/2019/5721585

• Dietary chlorogenic acid supplementation affects gut morphology, antioxidant capacity and intestinal selected bacterial populations in weaned piglets

  Food & Function · 2018 · 10.1039/c8fo01126e

• Chlorogenic acid improves intestinal barrier functions by suppressing mucosa inflammation and improving antioxidant capacity in weaned pigs

  The Journal of Nutritional Biochemistry · 2018 · 10.1016/j.jnutbio.2018.06.005

• Dietary chlorogenic acid improves growth performance of weaned pigs through maintaining antioxidant capacity and intestinal digestion and absorption function

  Journal of Animal Science · 2018 · 10.1093/jas/skx078

• Novel metabolic and physiological functions of branched chain amino acids: a review

  Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology · 2017 · https://doi.org/10.1186/s40104-016-0139-z

• Fungi in Gastrointestinal Tracts of Human and Mice: from Community to Functions

  Microbial Ecology · 2017 · 10.1007/s00248-017-1105-9

• Oxidative stress-induced diseases and tea polyphenols

  Oncotarget · 2017 · 10.18632/oncotarget.20887

• New insights into the role of chitosan oligosaccharide in enhancing growth performance, antioxidant capacity, immunity and intestinal development of weaned pigs

  RSC Advances · 2017 · 10.1039/c7ra00142h

• Intestinal microbiota could transfer host Gut characteristics from pigs to mice

  BMC Microbiology · 2016 · 10.1186/s12866-016-0851-z

• Dietary Lactobacillus rhamnosus GG Supplementation Improves the Mucosal Barrier Function in the Intestine of Weaned Piglets Challenged by Porcine Rotavirus

  PLoS ONE · 2016 · 10.1371/journal.pone.0146312

• Benzoic acid beneficially affects growth performance of weaned pigs which was associated with changes in gut bacterial populations, morphology indices and growth factor gene expression

  Journal of Animal Physiology and Animal Nutrition · 2016 · 10.1111/jpn.12627

• Gut microbiota can transfer fiber characteristics and lipid metabolic profiles of skeletal muscle from pigs to germ-free mice

  Scientific Reports · 2016 · 10.1038/srep31786

• Effects of benzoic acid (VevoVitall®) on the performance and jejunal digestive physiology in young pigs

  Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology · 2016 · 10.1186/s40104-016-0091-y

• Solid state fermentation of rapeseed cake with Aspergillus niger for degrading glucosinolates and upgrading nutritional value

  Journal of Animal Science and Biotechnology/Journal of animal science and biotechnology · 2015 · 10.1186/s40104-015-0015-2

• Dietary resveratrol supplementation improves meat quality of finishing pigs through changing muscle fiber characteristics and antioxidative status

  Meat Science · 2014 · 10.1016/j.meatsci.2014.11.014

• Effects of dietary supplementation with benzoic acid on intestinal morphological structure and microflora in weaned piglets

  Livestock Science · 2014 · 10.1016/j.livsci.2014.05.029

• Dietary fibre affects intestinal mucosal barrier function and regulates intestinal bacteria in weaning piglets

  British Journal Of Nutrition · 2013 · 10.1017/s0007114513001293

Current projects

No projects listed.