Qiaomei Wang

Research interests

Publications

• Viruses mobilize plant immunity to deter nonvector insect herbivores

  Science Advances · 2019 · https://doi.org/10.1126/sciadv.aav9801

• MYC2 Regulates the Termination of Jasmonate Signaling via an Autoregulatory Negative Feedback Loop

  The Plant Cell · 2019 · https://doi.org/10.1105/tpc.18.00405

• Evaluating potentials of passive solar heating renovation for the energy poverty alleviation of plateau areas in developing countries: A case study in rural Qinghai-Tibet Plateau, China

  Solar Energy · 2019 · https://doi.org/10.1016/j.solener.2019.05.049

• Preconception diabetes mellitus and adverse pregnancy outcomes in over 6.4 million women: A population-based cohort study in China

  PLoS Medicine · 2019 · https://doi.org/10.1371/journal.pmed.1002926

• Effects of postharvest methyl jasmonate treatment on main health-promoting components and volatile organic compounds in cherry tomato fruits

  Food Chemistry · 2018 · https://doi.org/10.1016/j.foodchem.2018.04.124

• The association between ambient PM2.5 exposure and the risk of preterm birth in China: A retrospective cohort study

  The Science of The Total Environment · 2018 · https://doi.org/10.1016/j.scitotenv.2018.03.328

• Association of Long-term Exposure to Airborne Particulate Matter of 1 μm or Less With Preterm Birth in China

  Archives of Pediatrics and Adolescent Medicine · 2018 · https://doi.org/10.1001/jamapediatrics.2017.4872

• MYC2 Orchestrates a Hierarchical Transcriptional Cascade That Regulates Jasmonate-Mediated Plant Immunity in Tomato

  The Plant Cell · 2017 · https://doi.org/10.1105/tpc.16.00953

• Maternal pre-pregnancy infection with hepatitis B virus and the risk of preterm birth: a population-based cohort study

  The Lancet Global Health · 2017 · https://doi.org/10.1016/s2214-109x(17)30142-0

• Pathogen-Responsive MPK3 and MPK6 Reprogram the Biosynthesis of Indole Glucosinolates and Their Derivatives in Arabidopsis Immunity

  The Plant Cell · 2016 · https://doi.org/10.1105/tpc.15.00871

• Transcriptional Mechanism of Jasmonate Receptor COI1-Mediated Delay of Flowering Time in Arabidopsis

  The Plant Cell · 2015 · https://doi.org/10.1105/tpc.15.00619

• Effects of light quality on main health-promoting compounds and antioxidant capacity of Chinese kale sprouts

  Food Chemistry · 2015 · https://doi.org/10.1016/j.foodchem.2015.10.055

• Regulation of Carotenoid Metabolism in Tomato

  Molecular Plant · 2015 · https://doi.org/10.1016/j.molp.2014.11.006

• Seroepidemiology of hepatitis B virus infection in 2 million men aged 21–49 years in rural China: a population-based, cross-sectional study

  The Lancet Infectious Diseases · 2015 · https://doi.org/10.1016/s1473-3099(15)00218-2

• [Design of the national free proception health examination project in China].

  PubMed · 2015

• Ectopic expression of a BZR1‐1D transcription factor in brassinosteroid signalling enhances carotenoid accumulation and fruit quality attributes in tomato

  Plant Biotechnology Journal · 2013 · https://doi.org/10.1111/pbi.12121

• Effect of sucrose and mannitol on the accumulation of health-promoting compounds and the activity of metabolic enzymes in broccoli sprouts

  Scientia Horticulturae · 2011 · https://doi.org/10.1016/j.scienta.2011.01.014

• Effect of salt stress on phenolic compounds, glucosinolates, myrosinase and antioxidant activity in radish sprouts

  Food Chemistry · 2010 · https://doi.org/10.1016/j.foodchem.2010.01.040

• Effect of brassinosteroids on drought resistance and abscisic acid concentration in tomato under water stress

  Scientia Horticulturae · 2010 · https://doi.org/10.1016/j.scienta.2010.06.014

• Variation of glucosinolates in three edible parts of Chinese kale (Brassica alboglabra Bailey) varieties

  Food Chemistry · 2010 · https://doi.org/10.1016/j.foodchem.2010.07.031

• Effect of 1-methylcyclopropene on shelf life, visual quality, antioxidant enzymes and health-promoting compounds in broccoli florets

  Food Chemistry · 2009 · https://doi.org/10.1016/j.foodchem.2009.05.062

• Effects of different cooking methods on health-promoting compounds of broccoli

  Journal of Zhejiang University SCIENCE B · 2009 · https://doi.org/10.1631/jzus.b0920051

• Effect of modified atmosphere packaging on visual quality and glucosinolates of broccoli florets

  Food Chemistry · 2008 · https://doi.org/10.1016/j.foodchem.2008.09.009

• Arabidopsis IQD1, a novel calmodulin‐binding nuclear protein, stimulates glucosinolate accumulation and plant defense

  The Plant Journal · 2005 · https://doi.org/10.1111/j.1365-313x.2005.02435.x

• Photosynthetic rate and chlorophyll fluorescence in leaves of stem mustard (Brassica juncea var. tsatsai) after turnip mosaic virus infection

  Plant Science · 2004 · https://doi.org/10.1016/j.plantsci.2004.07.019

Current projects

No projects listed.