David J.A. Jenkins

Research interests

Publications

• Glycemic Index, Glycemic Load, and Cardiovascular Disease and Mortality

  New England Journal of Medicine · 2021 · https://doi.org/10.1056/nejmoa2007123

• Glycemic index, glycemic load and glycemic response: An International Scientific Consensus Summit from the International Carbohydrate Quality Consortium (ICQC)

  Nutrition Metabolism and Cardiovascular Diseases · 2015 · 10.1016/j.numecd.2015.05.005

• Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System

  Journal of the American College of Cardiology · 2015 · https://doi.org/10.1016/j.jacc.2015.07.050

• Effect of fructose on markers of non-alcoholic fatty liver disease (NAFLD): a systematic review and meta-analysis of controlled feeding trials

  European Journal of Clinical Nutrition · 2014 · https://doi.org/10.1038/ejcn.2014.8

• Effect of Legumes as Part of a Low Glycemic Index Diet on Glycemic Control and Cardiovascular Risk Factors in Type 2 Diabetes Mellitus

  Archives of Internal Medicine · 2012 · https://doi.org/10.1001/2013.jamainternmed.70

• A low-fat vegan diet and a conventional diabetes diet in the treatment of type 2 diabetes: a randomized, controlled, 74-wk clinical trial

  American Journal of Clinical Nutrition · 2009 · https://doi.org/10.3945/ajcn.2009.26736h

• The link between dietary fibre and human health

  Food Hydrocolloids · 2009 · https://doi.org/10.1016/j.foodhyd.2009.08.002

• Effect of a Low–Glycemic Index or a High–Cereal Fiber Diet on Type 2 Diabetes

  JAMA · 2008 · https://doi.org/10.1001/jama.2008.808

• Colonic Health: Fermentation and Short Chain Fatty Acids

  Journal of Clinical Gastroenterology · 2006 · https://doi.org/10.1097/00004836-200603000-00015

• Carbohydrate and Fiber Recommendations for Individuals with Diabetes: A Quantitative Assessment and Meta-Analysis of the Evidence

  Journal of the American College of Nutrition · 2004 · https://doi.org/10.1080/07315724.2004.10719338

• Role of cell walls in the bioaccessibility of lipids in almond seeds

  American Journal of Clinical Nutrition · 2004 · https://doi.org/10.1093/ajcn/80.3.604

• Effects of a Dietary Portfolio of Cholesterol-Lowering Foods vs Lovastatin on Serum Lipids and C-Reactive Protein

  JAMA · 2003 · https://doi.org/10.1001/jama.290.4.502

• Importance of Weight Management in Type 2 Diabetes: Review with Meta-analysis of Clinical Studies

  Journal of the American College of Nutrition · 2003 · https://doi.org/10.1080/07315724.2003.10719316

• Glycemic index: overview of implications in health and disease,,,

  American Journal of Clinical Nutrition · 2002 · https://doi.org/10.1093/ajcn/76.1.266s

• Dose Response of Almonds on Coronary Heart Disease Risk Factors: Blood Lipids, Oxidized Low-Density Lipoproteins, Lipoprotein(a), Homocysteine, and Pulmonary Nitric Oxide

  Circulation · 2002 · https://doi.org/10.1161/01.cir.0000028421.91733.20

• Viscous and nonviscous fibres, nonabsorbable and low glycaemic index carbohydrates, blood lipids and coronary heart disease

  Current Opinion in Lipidology · 2000 · https://doi.org/10.1097/00041433-200002000-00008

• Health aspects of partially defatted flaxseed, including effects on serum lipids, oxidative measures, and ex vivo androgen and progestin activity: a controlled crossover trial

  American Journal of Clinical Nutrition · 1999 · https://doi.org/10.1093/ajcn/69.3.395

• Dietary Fiber, Glycemic Load, and Risk of NIDDM in Men

  Diabetes Care · 1997 · https://doi.org/10.2337/diacare.20.4.545

• Nibbling versus Gorging: Metabolic Advantages of Increased Meal Frequency

  New England Journal of Medicine · 1989 · https://doi.org/10.1056/nejm198910053211403

• Glycemic index of foods: a physiological basis for carbohydrate exchange

  American Journal of Clinical Nutrition · 1981 · https://doi.org/10.1093/ajcn/34.3.362

• The effect of meat protein and dietary fiber on colonic function and metabolism II. Bacterial metabolites in feces and urine

  American Journal of Clinical Nutrition · 1979 · https://doi.org/10.1093/ajcn/32.10.2094

• COLONIC RESPONSE TO DIETARY FIBRE FROM CARROT, CABBAGE, APPLE, BRAN, AND GUAR GUM

  The Lancet · 1978 · https://doi.org/10.1016/s0140-6736(78)90357-4

• Dietary fibres, fibre analogues, and glucose tolerance: importance of viscosity.

  BMJ · 1978 · https://doi.org/10.1136/bmj.1.6124.1392

• Decrease in Postprandial Insulin and Glucose Concentrations by Guar and Pectin

  Annals of Internal Medicine · 1977 · https://doi.org/10.7326/0003-4819-86-1-20

Current projects

No projects listed.