Claude Pichard

Research interests

Publications

• ESPEN practical and partially revised guideline: Clinical nutrition in the intensive care unit

  Clinical Nutrition · 2023 · 10.1016/j.clnu.2023.07.011

• ESPEN guideline on hospital nutrition

  Clinical Nutrition · 2021 · 10.1016/j.clnu.2021.09.039

• Indirect Calorimetry in Clinical Practice

  Journal of Clinical Medicine · 2019 · 10.3390/jcm8091387

• ESPEN guideline on clinical nutrition in the intensive care unit

  Clinical Nutrition · 2018 · https://doi.org/10.1016/j.clnu.2018.08.037

• Indirect calorimetry in nutritional therapy. A position paper by the ICALIC study group

  Clinical Nutrition · 2016 · https://doi.org/10.1016/j.clnu.2016.06.010

• Metabolic and nutritional support of critically ill patients: consensus and controversies

  Critical Care · 2015 · https://doi.org/10.1186/s13054-015-0737-8

• Green tea polyphenol epigallocatechin-3-gallate (EGCG) as adjuvant in cancer therapy

  Clinical Nutrition · 2013 · 10.1016/j.clnu.2013.03.008

• Body composition: Why, when and for who?

  Clinical Nutrition · 2012 · 10.1016/j.clnu.2011.12.011

• Optimisation of energy provision with supplemental parenteral nutrition in critically ill patients: a randomised controlled clinical trial

  The Lancet · 2012 · https://doi.org/10.1016/s0140-6736(12)61351-8

• How nutritional risk is assessed and managed in European hospitals: A survey of 21,007 patients findings from the 2007–2008 cross-sectional nutritionDay survey

  Clinical Nutrition · 2010 · 10.1016/j.clnu.2010.04.001

• Decreased food intake is a risk factor for mortality in hospitalised patients: The NutritionDay survey 2006

  Clinical Nutrition · 2009 · 10.1016/j.clnu.2009.05.013

• ESPEN Guidelines on Parenteral Nutrition: Intensive care

  Clinical Nutrition · 2009 · https://doi.org/10.1016/j.clnu.2009.04.024

• Prognostic impact of disease-related malnutrition

  Clinical Nutrition · 2007 · https://doi.org/10.1016/j.clnu.2007.10.007

• Nutritional intervention and quality of life in adult oncology patients

  Clinical Nutrition · 2007 · 10.1016/j.clnu.2007.01.005

• Introductory to the ESPEN Guidelines on Enteral Nutrition: Terminology, Definitions and General Topics

  Clinical Nutrition · 2006 · 10.1016/j.clnu.2006.02.007

• Comparison of tools for nutritional assessment and screening at hospital admission: A population study

  Clinical Nutrition · 2005 · 10.1016/j.clnu.2005.11.001

• Bioelectrical impedance analysis—part II: utilization in clinical practice

  Clinical Nutrition · 2004 · https://doi.org/10.1016/j.clnu.2004.09.012

• Nutritional assessment: lean body mass depletion at hospital admission is associated with an increased length of stay

  American Journal of Clinical Nutrition · 2004 · 10.1093/ajcn/79.4.613

• Body composition interpretation

  Nutrition · 2003 · 10.1016/s0899-9007(03)00061-3

• n-3 Polyunsaturated fatty acids and colon cancer prevention

  Clinical Nutrition · 2003 · 10.1016/j.clnu.2003.07.005

• Validation of a bioelectrical impedance analysis equation to predict appendicular skeletal muscle mass (ASMM)

  Clinical Nutrition · 2003 · 10.1016/s0261-5614(03)00048-7

• Fat-free mass index and fat mass index percentiles in Caucasians aged 18–98 y

  International Journal of Obesity · 2002 · 10.1038/sj.ijo.0802037

• Age-related differences in fat-free mass, skeletal muscle, body cell mass and fat mass between 18 and 94 years

  European Journal of Clinical Nutrition · 2001 · 10.1038/sj.ejcn.1601198

• Fat-free and fat mass percentiles in 5225 healthy subjects aged 15 to 98 years

  Nutrition · 2001 · 10.1016/s0899-9007(01)00555-x

• Single prediction equation for bioelectrical impedance analysis in adults aged 20–94 years

  Nutrition · 2001 · 10.1016/s0899-9007(00)00553-0

Current projects

No projects listed.