이은정
Researcher Next ID · RN-036429
Researcher · Business, Management and Accounting
Daegu, South Korea
- Works count
- 1,521
- Citation count
- 275
- H-index
- 6
- i10-index
- 2
Research interests
Publications
누룩 유래 효모의 종류에 따른 증류주의 품질 특성
Korean Journal of Food Science and Technology · 2017
Suicidal Ideation among Low - income Households in South Korea - Focusing on the Experience of Material Hardship -
Korean Journal of Social Welfare · 2016 · 10.20970/kasw.2016.68.3.008
The Effects of Perceived Stress and Impulsivity of High School Students as well as the Parents' Parenting Attitude on Smartphone Addiction
Family and Family Therapy · 2015 · 10.21479/kaft.2015.23.1.1
Effects of the Home Health Care Program on Maternal Anxiety and Confidence, Premature Infants' Growth and Hospital Utilization
JOURNAL OF THE KOREAN SOCIETY OF MATERNAL AND CHILD HEALTH · 2015 · 10.21896/jksmch.2015.19.2.189
충청 인근지역 어린이, 청소년의 엽산 섭취량과 급원식품
Journal · 2015
HFSM 모델을 이용한 모바일 앱 저작도구 설계 및 구현
한국정보기술학회논문지 · 2015
The Differences of the Impulsivity and Parenting Attitude of the High School Students according to the Levels of the Smartphone Addiction
Journal of Life-span Studies · 2014
Psychological Factors Influencing on Suicide Attempt: Effects of Stress, Self-Esteem, and Depression
Korea Journal of Counseling · 2014 · 10.15703/kjc.15.3.201406.1049
The Preference Survey of Pine Tree Density for Forest Healing
The Journal of Korean institute of Forest Recreation · 2013 · 10.34272/forest.2013.17.1.008
The Mediation Effect of Career Decision-Making Styles in the Relationship between College Students' Trait Anxiety and Career Indecision
Korea Journal of Counseling · 2013 · 10.15703/kjc.14.2.201304.1383
Mediating effects of teacher and peer relationship on the association between child abuse and neglect and school performance
Journal of the Korean society of child welfare · 2013
Globalization of Korean Cuisine through Korean Sauces - Focusing on the Success of World-wide Sauces -
Culinary Science & Hospitality Research · 2012 · 10.20878/cshr.2012.18.3.008008008
Globalization of Korean Cuisine through Korean Sauces - Focusing on the Success of World-wide Sauces -
Culinary Science & Hospitality Research · 2012 · 10.20878/cshr.2012.18.3.008
Analysis of Research Subject Network in the Field of Oncogene
Journal of Korea Technology Innovation Society · 2012
Effects of Extraction Condition on Extraction Efficiency of Rubiadin in Adventitious Roots of Noni (Morinda citrifolia)
Horticultural Science and Technology · 2010
대학 방과후 수업의 현황과 제언
한국중원언어학회 학술발표회 자료집 · 2010
인천지역 설사환자에서 분리한 Salmonella enterica serovar Enteritidis의 항생제 내성 및 다제내성 양상
미생물학회지 · 2009
고장초의 항알레르기 효과
Korean Journal of Food Science and Technology · 2009
The Role of Sauce in Western Cuisine and Understanding of Contemporary Sauce
FoodService Industry Journal · 2009 · 10.22509/kfsa.2009.5.2.001
ARGO 자료를 이용한 북태평양의 해양혼합층 겨울철 대류과정 분석
한국기상학회 학술대회 논문집 · 2008
The role of foreign investors on the management and corporate governance of Korean companies
Review of Financial Economics · 2006
인도양과 동아시아 여름 몬순과의 관련성 연구
한국기상학회 학술대회 논문집 · 2005
Bioinformatics를 활용한 토양미생물인 Gordonia westfalica Epoxide Hydrolase 생촉매 개발 및 Chiral Epoxides 제조 특성 분석
KSBB Journal · 2005
Multiplex PCR을 이용한 메티실린 내성 포도구균의 신속한 검출
Journal of Bacteriology and Virology · 2004
여름철 열대 순환장분석을 이용한 ENSO와 장마의 분석적 예측
대기 · 2003
동아시아 여름 몬순 지수를 이용한 여름 몬순 특성 분석
대기 · 2003
보리등겨로 제조한 간장의 각종 성분 변화
Korean Journal of Food Science and Technology · 2002
복강내 여러 장기를 침범한 결핵성낭종 1예
Journal of the Korean Surgical Society · 1993
Current projects
No projects listed.