Hannu Korkeala

Research interests

Publications

• Historical Perspectives and Guidelines for Botulinum Neurotoxin Subtype Nomenclature

  Toxins · 2017 · https://doi.org/10.3390/toxins9010038

• Cold Shock Proteins: A Minireview with Special Emphasis on Csp-family of Enteropathogenic Yersinia

  Frontiers in Microbiology · 2016 · 10.3389/fmicb.2016.01151

• The ubiquitous nature of L isteria monocytogenes clones: a large‐scale M ultilocus S equence T yping study

  Environmental Microbiology · 2013 · 10.1111/1462-2920.12342

• The ubiquitous nature of L isteria monocytogenes clones: a large‐scale M ultilocus S equence T yping study

  Environmental Microbiology · 2013 · 10.1111/1462-2920.12342

• Novel insights into the epidemiology of Clostridium perfringens type A food poisoning

  Food Microbiology · 2010 · 10.1016/j.fm.2010.03.020

• Susceptibility of Listeria monocytogenes strains to disinfectants and chlorinated alkaline cleaners at cold temperatures

  LWT · 2006 · 10.1016/j.lwt.2006.07.009

• Laboratory Diagnostics of Botulism

  Clinical Microbiology Reviews · 2006 · https://doi.org/10.1128/cmr.19.2.298-314.2006

• Molecular epidemiology ofYersinia enterocoliticainfections

  FEMS Immunology & Medical Microbiology · 2006 · 10.1111/j.1574-695x.2006.00095.x

• Hazard and control of group II (non-proteolytic) Clostridium botulinum in modern food processing

  International Journal of Food Microbiology · 2006 · 10.1016/j.ijfoodmicro.2005.11.003

• Hazard and control of group II (non-proteolytic) Clostridium botulinum in modern food processing

  International Journal of Food Microbiology · 2006 · 10.1016/j.ijfoodmicro.2005.11.003

• Sporadic human Yersinia enterocolitica infections caused by bioserotype 4/O : 3 originate mainly from pigs

  Journal of Medical Microbiology · 2006 · 10.1099/jmm.0.46523-0

• Susceptibility of Listeria monocytogenes strains to disinfectants and chlorinated alkaline cleaners at cold temperatures

  LWT · 2006 · 10.1016/j.lwt.2006.07.009

• Sporadic human Yersinia enterocolitica infections caused by bioserotype 4/O : 3 originate mainly from pigs

  Journal of Medical Microbiology · 2006 · 10.1099/jmm.0.46523-0

• Antibacterial Efficiency of Finnish Spice Essential Oils against Pathogenic and Spoilage Bacteria

  Journal of Food Protection · 2004 · 10.4315/0362-028x-67.1.199

• A Widespread Outbreak of Yersinia pseudotuberculosis O:3 Infection from Iceberg Lettuce

  The Journal of Infectious Diseases · 2004 · 10.1086/381766

• Antibacterial Efficiency of Finnish Spice Essential Oils against Pathogenic and Spoilage Bacteria

  Journal of Food Protection · 2004 · 10.4315/0362-028x-67.1.199

• Human Listeriosis Outbreaks Linked to Dairy Products in Europe

  Journal of Dairy Science · 2004 · 10.3168/jds.s0022-0302(04)70056-9

• Persistent and Nonpersistent Listeria monocytogenes Contamination in Meat and Poultry Processing Plants

  Journal of Food Protection · 2003 · 10.4315/0362-028x-66.11.2062

• Low Occurrence of Pathogenic Yersinia enterocolitica in Clinical, Food, and Environmental Samples: a Methodological Problem

  Clinical Microbiology Reviews · 2003 · 10.1128/cmr.16.2.220-229.2003

• Adaptive and cross-adaptive responses of persistent and non-persistent Listeria monocytogenes strains to disinfectants

  International Journal of Food Microbiology · 2003 · 10.1016/s0168-1605(02)00312-4

• Transfer of Persistent Listeria monocytogenes Contamination between Food-Processing Plants Associated with a Dicing Machine

  Journal of Food Protection · 2002 · 10.4315/0362-028x-65.7.1129

• Taxonomic study of Weissella confusa and description of Weissella cibaria sp. nov., detected in food and clinical samples.

  INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY · 2002 · https://doi.org/10.1099/00207713-52-1-141

• Multiplex PCR Assay for Detection and Identification ofClostridium botulinumTypes A, B, E, and F in Food and Fecal Material

  Applied and Environmental Microbiology · 2001 · 10.1128/aem.67.12.5694-5699.2001

• Characterization of Leuconostoc gasicomitatum sp. nov., Associated with Spoiled Raw Tomato-Marinated Broiler Meat Strips Packaged under Modified-Atmosphere Conditions

  Applied and Environmental Microbiology · 2000 · 10.1128/aem.66.9.3764-3772.2000

• An Outbreak ofListeria MonocytogenesSerotype 3a Infections from Butter in Finland

  The Journal of Infectious Diseases · 2000 · 10.1086/315453

• Persistent Listeria monocytogenes Strains Show Enhanced Adherence to Food Contact Surface after Short Contact Times

  Journal of Food Protection · 2000 · https://doi.org/10.4315/0362-028x-63.9.1204

• Characterization of Leuconostoc gasicomitatum sp. nov., Associated with Spoiled Raw Tomato-Marinated Broiler Meat Strips Packaged under Modified-Atmosphere Conditions

  Applied and Environmental Microbiology · 2000 · 10.1128/aem.66.9.3764-3772.2000

• Sources of Listeria monocytogenes Contamination in a Cold-Smoked Rainbow Trout Processing Plant Detected by Pulsed-Field Gel Electrophoresis Typing

  Applied and Environmental Microbiology · 1999 · https://doi.org/10.1128/aem.65.1.150-155.1999

• Molecular Epidemiology of an Outbreak of Febrile Gastroenteritis Caused by Listeria monocytogenes in Cold-Smoked Rainbow Trout

  Journal of Clinical Microbiology · 1999 · 10.1128/jcm.37.7.2358-2360.1999

• Identification and Characterization of Leuconostoc carnosum , Associated with Production and Spoilage of Vacuum-Packaged, Sliced, Cooked Ham

  Applied and Environmental Microbiology · 1998 · 10.1128/aem.64.9.3313-3319.1998

• Identification and Characterization of Leuconostoc carnosum , Associated with Production and Spoilage of Vacuum-Packaged, Sliced, Cooked Ham

  Applied and Environmental Microbiology · 1998 · 10.1128/aem.64.9.3313-3319.1998

• Microbiological Spoilage and Contamination of Vacuum-Packaged Cooked Sausages

  Journal of Food Protection · 1997 · 10.4315/0362-028x-60.6.724

• Microbiological Spoilage and Contamination of Vacuum-Packaged Cooked Sausages

  Journal of Food Protection · 1997 · 10.4315/0362-028x-60.6.724

Current projects

No projects listed.