Wei Cao
Researcher Next ID · RN-039303
Researcher · Agricultural and Biological Sciences
Fuzhou, Finland
- Works count
- 394
- Citation count
- 7,314
- H-index
- 45
- i10-index
- 146
Research interests
Publications
Bee Pollen: Current Status and Therapeutic Potential
Nutrients · 2021 · https://doi.org/10.3390/nu13061876
Ultrathin 2D metal–organic framework (nanosheets and nanofilms)-based x D–2D hybrid nanostructures as biomimetic enzymes and supercapacitors
Journal of Materials Chemistry A · 2019 · https://doi.org/10.1039/c9ta00311h
Melatonin treatment reduces chilling injury in peach fruit through its regulation of membrane fatty acid contents and phenolic metabolism
Food Chemistry · 2017 · https://doi.org/10.1016/j.foodchem.2017.10.008
Melatonin treatment delays postharvest senescence and regulates reactive oxygen species metabolism in peach fruit
Postharvest Biology and Technology · 2016 · https://doi.org/10.1016/j.postharvbio.2016.03.006
Effects of 24-epibrassinolide on enzymatic browning and antioxidant activity of fresh-cut lotus root slices
Food Chemistry · 2016 · https://doi.org/10.1016/j.foodchem.2016.08.063
Effect of 24-epibrassinolide on chilling injury of peach fruit in relation to phenolic and proline metabolisms
Postharvest Biology and Technology · 2015 · https://doi.org/10.1016/j.postharvbio.2015.07.031
Changes in phenolic compounds and their antioxidant capacities in jujube (Ziziphus jujuba Miller) during three edible maturity stages
LWT · 2015 · https://doi.org/10.1016/j.lwt.2015.10.005
Antioxidant and hepatoprotective effects of Schisandra chinensis pollen extract on CCl4-induced acute liver damage in mice
Food and Chemical Toxicology · 2012 · https://doi.org/10.1016/j.fct.2012.11.022
Current projects
No projects listed.