Berta Schnettler
Researcher Next ID · RN-044704
Researcher · Agricultural and Biological Sciences
Temuco, Chile
- Works count
- 267
- Citation count
- 2,808
- H-index
- 29
- i10-index
- 83
Research interests
Publications
Job satisfaction as a mediator between family-to-work conflict and satisfaction with family life: a dyadic analysis in dual-earner parents
Applied Research in Quality of Life · 2022 · 10.1007/s11482-022-10082-8
Testing the Spillover-Crossover Model between Work-Life Balance and Satisfaction in Different Domains of Life in Dual-Earner Households
Applied Research in Quality of Life · 2020 · 10.1007/s11482-020-09828-z
The Mediating Role of Family and Food-Related Life Satisfaction in the Relationships between Family Support, Parent Work-Life Balance and Adolescent Life Satisfaction in Dual-Earner Families
International Journal of Environmental Research and Public Health · 2018 · 10.3390/ijerph15112549
Food neophobia, life satisfaction and family eating habits in university students
Cadernos de Saúde Pública · 2017 · 10.1590/0102-311x00165615
Life Satisfaction of University Students in Relation to Family and Food in a Developing Country
Frontiers in Psychology · 2017 · 10.3389/fpsyg.2017.01522
Diet Quality and Satisfaction with Life, Family Life, and Food-Related Life across Families: A Cross-Sectional Pilot Study with Mother-Father-Adolescent Triads
International Journal of Environmental Research and Public Health · 2017 · 10.3390/ijerph14111313
Testing the Abbreviated Food Technology Neophobia Scale and its relation to satisfaction with food-related life in university students
Food Research International · 2017 · 10.1016/j.foodres.2017.04.003
With Health and Good Food, Great Life! Gender Differences and Happiness in Chilean Rural Older Adults
Social Indicators Research · 2015 · 10.1007/s11205-015-0971-0
Analyzing Food-Related Life Satisfaction and other Predictors of Life Satisfaction in Central Chile
The Spanish Journal of Psychology · 2015 · 10.1017/sjp.2015.32
Willingness to purchase functional foods according to their benefits
British Food Journal · 2015 · 10.1108/bfj-07-2014-0273
Eating habits and subjective well-being. A typology of students in Chilean state universities
Appetite · 2015 · 10.1016/j.appet.2015.02.008
Family Support and Subjective Well-Being: An Exploratory Study of University Students in Southern Chile
Social Indicators Research · 2014 · 10.1007/s11205-014-0718-3
Psychometric Properties of the Satisfaction With Food-Related Life Scale: Application in Southern Chile
Journal of Nutrition Education and Behavior · 2013 · 10.1016/j.jneb.2012.08.003
Eating habits and subjective well-being among university students in southern Chile
Omeka S (Universidad de La Frontera) · 2013 · 10.3305/nh.2013.28.6.6751
Food neophobia, nanotechnology and satisfaction with life
Appetite · 2013 · 10.1016/j.appet.2013.05.014
Satisfaction with Life and Food-Related Life in Persons of the Mapuche Ethnic Group in Southern Chile: A Comparative Analysis Using Logit and Probit Models
Journal of Happiness Studies · 2011 · 10.1007/s10902-011-9259-5
A study of the relationship between degree of ethnocentrism and typologies of food purchase in supermarkets in central-southern Chile
Appetite · 2011 · 10.1016/j.appet.2011.02.007
Consumer willingness to pay for beef meat in a developing country: The effect of information regarding country of origin, price and animal handling prior to slaughter
Food Quality and Preference · 2008 · 10.1016/j.foodqual.2008.07.006
Importance of the country of origin in food consumption in a developing country
Food Quality and Preference · 2007 · 10.1016/j.foodqual.2007.11.005
Effect of liming and gypsum on soil chemistry, yield, and mineral composition of ryegrass grown in an acidic Andisol
Communications in Soil Science and Plant Analysis · 1999 · 10.1080/00103629909370282
Current projects
No projects listed.